The beer gets you here, but the community is what makes you stay.Here's a breakdown of Instacart delivery cost: Beer really brings people together and the craft beer community is even tighter. Beer is the common person’s drink that anybody can enjoy. How people can sit around and dissect a beer, talk about where it came from and who brewed it. I usually go for the IPAs and lighter beers, but around the campfire late at night when the guitar comes out, that barley wine looks pretty good! What do you love most about craft beer? It just depends what you’re into, what scratches that itch. I’ll bring an 11.5% alcohol “Lower the Boom” barley wine and there are people that love it. That’s something I’m looking forward to bringing on the next trip. One of the California guides, Eli, used to always say, “Wild and scenic!” and he got me doing it so I made a beer called “Wild and Scenic.” It’s an English summer beer, with really refreshing English hops. I’ve brought a beer called “Monk’s Blood,” which is a dark Belgian with dried mission figs aged on oak and vanilla bean – a super complex beer with a great malt character to it and it’s fruity and spicy. But in large part it’s driven by what we’re making at the time. It’s 4.8% alcohol, with flaked maize in it to keep it dry and bright. Really the “El Sully” beer was designed for a trip like the Tuolumne it’s easy drinking, it’s my favorite beer. Everyone says, “I can’t wait to get a beer!” Hopefully you show up and you like craft beer and if you don’t…get on a wine trip. The anticipation of the nighttime meal and beer consumption is always fun. ![]() He’ll come up with a menu idea and I’ll let him know what beer I have available for the trip and then he starts thinking about pairing those beers. What can people expect on a Craft Beer Tasting trip?Ĭhef Chip Roberts and I will start communicating probably a month before the trip. I get all my stuff together and I literally think to myself, “I don’t have enough!” Then I just bring more. After several of these trips now, what have you learned?īring more beer than you think you need! Although we haven’t ever run out, I panic. My mom had just died a couple weeks before, so I was having this amazing experience, but also having these reflective moments. There’s a reason it’s called a “Wild and Scenic” river. ![]() It was exhilarating going through the rapids, but there was also the reflective time in camp eating great meals, making new friends, getting to know people. I was afraid of falling in – I think I actually did fall in. ![]() Was the Tuolumne River Craft Beer Tasting your first rafting trip? And in 2008, we started packaging our beer in cans. We also made a Session IPA before session IPAs were popular. We created the Hell or High Watermelon wheat beer and when it first came out people heard it and went, “Huh?” Now it’s huge. We have a saying that we “celebrate the right to be original.” It starts with the beer and our personalities. We sat down with O’Sullivan at his new San Leandro brewing location to talk about getting hooked on rafting, how he was inspired by the Wild & Scenic Tuolumne River, and which beer goes best with late night campfires. Now running the wildly successful San Francisco-based 21st Amendment Brewery, O’Sullivan has found a new challenge in bringing his wares on river trips. A surfer, a punk photographer, a paralegal and finally a brewmaster, Shaun O’Sullivan has lived many lives.
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